Tag Archive | Pippin Hill Farm & Vineyards

Virginia Wine Lover Magazine Favorite Tasting Room Poll

If you haven’t subscribed to Virginia Wine Lover Magazine, the holidays are a great time to sign up for this publication. It offers wine news, gift ideas, events and information about local wineries to share with your holiday guests.

According to Virginia Wine Lover , the results are in from the  September poll asking readers to vote for their Favorite Virginia Winery Tasting Room.  Some 3,000 responses accounted for the top 25 winners selected from Virginia’s 220 wineries with tasting rooms. Selections were made on the basis of Friendliness of Staff (39%), Attractiveness of Location (37%), Staff’s Knowledge of Wine (19%), Proximity (3%) and Price of Tasting (2%). Several of the wineries that are local to our Charlottesville area made the list.

Cooper Vineyards in Louisa County, midway between C-ville and Richmond, took top honors as favorite tasting room. Perfect! Planning our first trip there this weekend which also coincides with their Holiday Open House ( free tastings Sat. & Sun. 1-5).  Many of you may already be familiar with Cooper Vineyards.They were selected for the Cooper staff friendliness, the architectural design of the tasting room and for their fine wines. Cooper Vineyards recently earned the coveted LEED Platinum certification( the highest standard) for excellence in “Green” building technology. They have one many awards already and their Noche dessert wine is extremely popular.  Made with Norton grapes and infused with chocolate, Noche is a versatile wine. According to Cooper Vineyards, it has hints of black cherry and raspberry complement rich aromas of cocoa with a chocolate ganache finish. Great for sipping, drizzled as a chocolate sauce over ice cream or combined with nutella for a chocolate fondue. This wine is definitely on my shopping list for Thanksgiving. These recipes can be found on their website or on VWL’s site.  

2nd place honors for best tasting room went to Early Mountain Vineyards.  Agreed!  This winery is a very popular spot, augmented with a most hospitable tasting room staff, offering select wines from the Commonwealth and an attention to detail to create a most enjoyable wine tasting experience. Located in southern Madison County, EMV has already established themselves as a TGIF spot and situated conveniently between NoVA and Charlottesville, a premier wine tasting destination. The event facility rivals Pippin Hill for country elegance and an exquisite wedding venue.

Prince Michel nabbed the 4th favorite tasting room for its Madison County location. Prince Michel was chosen as the exclusive winery to produce the official 250thanniversary commemorative wine for this year-long celebration. The  two wines chosen to pay tribute to this historic occasion are Prince  Michel’s award winning Chardonnay and Cabernet Sauvignon. Both wines are  made from grapes grown in the Monticello appellation of Virginia.  Embellished with the custom designed commemorative label, these wines  will be available in over 200 locations around the area. They will also  be available April 21 for tasting and purchase at the First Annual  Monticello Wine Festival at the pavilion on Charlottesville’s downtown  mall. Prince Michel also has a tasting room on Carter’s Mountain with beautiful vistas over  Charlottesville extending down to Nelson County.

Barboursville Vineyards,  Glass House Winery,  Keswick Vineyards, Horton Vineyards, Pippin Hill Farm & Vineyards and  Pollak Vineyards made the top 20 tasting rooms in Virginia.  Each winery is unique in its own right offering a little something different from the others. Barboursville for its history, longevity, and 5 star restaurant, Palladio, serving award-winning wines like Octagon and Nebbiolo. Glass House lends an atmosphere of the tropics with its glass conservatory and warm welcoming tasting room staff.  Top that off with Michelle Sanders’ gourmet chocolates and you could wrap up Christmas gifts right there.  Keswick Vineyards is a cozy tasting room in the heart of hunt country with a beautiful backdrop of historic plantations. With this many delightful wineries to choose from, it’s no wonder Charlottesville has become such a great weekend destination. I think you’ll need more than a couple of weekends to get a real taste of Thomas Jefferson’s wine country.

As a real estate agent, I’m finding more and more people choosing the Charlottesville area as their home. Parents who have adult children graduating from the University of Virginia are building homes here after becoming acquainted with all Central Virginia has to offer. The wine industry, education, the arts, temperate climate, health care and more are inspiring weekend visitors to purchase second homes within driving distance from New York City, Philadelphia, Baltimore and Washington, D.C. If you’re interested in viewing homes for sale in the area, please call or email to schedule a visit. We’d love to welcome you to Charlottesville!

 

The 1st Taste of Monticello Wine Trail Festival

Oh, no! A conflict (unless it rains of course!) between spending time in beautiful Nelson County at the Blue Ridge Oyster Festival or heading to our own Charlottesville nTelos Pavillion for the first ever Taste of Monticello Wine Trail Festival. Two totally different experiences and I guess one could attend both but the idea of relaxing and being in the moment as compared to rushing to make both events leads me back to selecting only one. Sunday is the rain-date for the Blue Ridge Oyster Festival in case you want to gamble on rain.

On Saturday April 21st, the Taste of Monticello Wine Trail Wine Festival – Presented by Brown Mercedes-Benz, will take place at the nTelos Wireless Pavilion on Charlottesville’s Downtown Mall from 2-6 p.m. Special early VIP entry from 1pm – 2pm.
Attendees will be able to sample from over 90 wines from 24 Trail members.

For $75 Special VIP packages include parking, early access, exclusive catered lunch provided by C&O Restaurant, opportunity to sample select wines not available to general public and a chance to mingle with wine-makers. For $25 VIP Designated Driver tickets are available.

The wine education classes offered in 30 minute segments by Wine Made Simple look very interesting! Wine Made Simple specializes in unique wines less than $20, wine education classes and special events.  The shop opened last year and is located at the Townside Center on Ivy Road in Charlottesville.  

Reading a Wine Label  - 2:30 

They say you can’t judge a book by its cover, but there’s no better place to start. The graphic designs, photography and illustrations on a wine label are the first thing to catch your eye, but they are the least important. The important stuff is all there on the label and you’ll learn how to discern the information that you will need to make an informed decision and find a wine that suits your palette.

Tasting and Describing Wine – 3:15

You don’t have to be a wine expert in order to taste and evaluate wine properly. We all have out personal tastes, but objective standards for determining the quality and character of wine are helpful. Learn the seven key characteristics of wine, and improve your tasting skills and descriptive vocabulary.

Old World vs. New World Winemaking – 4:00

The “Wine World” can be divided in two important poles: Old World Wines and New World Wines. Tradition and terroir in each style produces very different wines. For instance, New World vineyards are generally in hotter climates and the grapes tend to be riper, more alcoholic and full-bodied.

Pairing Wine with Food – 4:45

 You need not always heed traditional advice, i.e., white wine goes with white meat and vice versa. Wine and food from the same region are meant to be enjoyed together, remember….what grows together, goes together. Discover the general rules that will help you make the best pairings and impress your guests.

The Relevance of Price When Selecting Wine – 5:30

The selling price of a bottle of wine is not necessarily an indication of its quality or of its potential to be enjoyed. Understand the economic and marketing issues that underscore the prices we pay for the wine we drink, and the many sensibly priced and affordable wine options available.

Author Richard Leahy

I think this is really cool! Richard Leahy will be selling and autographing newly published copies of Beyond Jefferson’s Vines, a hardback book with over 200 pages detailing the history of Virginia wine since 1619 but focuses on the last decade, with visits to wineries statewide. I met Richard at the 2011 Wine Bloggers Conference just prior to the book going to print. Hmmm, Mother’s Day Gift idea? Wink!

Proceeds will benefit Jeffersonian Wine Grape Grower’s Society.  Event sponsors: Brown Mercedes-Benz – NewsRadio 1070 WINA – C&O Restaurant – redstar Merchandise – Monticello Wine Trail.

TICKET PRICES:

$29 – Advance  $35 – Day of Event

$75 – VIP $25 – VIP Designated Driver ticket

$10 – Designated Driver ticket

$10 – Ages 13-20 Kids 12 and under FREE

Participating Wineries/Vineyards:

Flying Fox Vineyard

Finally getting a chance to sit down and reflect on the winery trips offered at the 2011 Wine Bloggers Conference.

One of the most anticipated events planned by Zephyr Adventures  in conjunction with  The Virginia Wine Board, the Virginia Tourism Corporation and the Charlottesville Albemarle Convention and Visitors Bureau was the side trips to our local wineries.  Adding to the fun and suspense was not knowing our destination until everyone was seated on the bus and the doors had closed!

 The exuberant presence of Maureen Kelley, Director of Economic Development & Tourism for Nelson County was a huge tip off for me! Kneeling on the bus seat facing the rear with a mischeivous twinkle, she reminded me of the kid you wanted to sit with on the way home from school!  Proud of her county and it’s “fruits”, Maureen  brought a crate overflowing with white and yellow peaches from Saunders Brothers Orchard in Nelson County.   Secretly, I had been hoping to get on the bus to Pippin Hill Farm & Vineyards because I knew the food was going to be over the top, but after meeting Maureen and tour co-host, Danielle Emerson,  Public Relations Specialist for Virginia Tourism Corporation, I  knew it was going to be a blast! We stopped at Flying Fox, moved on to Cardinal Point and finished with lunch at Afton Mountain Vineyards.

 Flying Fox

First stop after driving out 250 and down 151 towards Wintergreen was the quaint tasting room for Flying Fox!  My husband and I  had previously visited Flying Fox Winery on a stormy summer evening where a local artist was having a wine & cheese party showcasing her work!  I was distracted by pleasant company, wine tasting and art and unfortunately never sat down and wrote about the experience.

 Lynn Davis and husband Rich Evans  named their winery after the running fox weather vane perched on top of the main building at their vineyard.   After a hard day working on the vines and a glass of wine, he looks like he is flying above the vineyard!  Lynn and Rich are personable and devoted to making your visit a memorable one.  Hospitality abounds and you won’t be sorry you popped in on your travels through Nelson County.  I really enjoyed their 2009 Viognier which won a Gold medal at the 2010 Virginia State fair.  The 2010 Rose is excellent chilled on humid Summer day in Virginia and the 2008 Trio was well received by fellow wine bloggers.It is a blend of Merlot, Cabernet Franc and Petit Verdot.    I picked up a bottle of the Rose for my daughter in law to enjoy at a later date….and  if  Bed and Breakfasts are your cup of tea, an overnight at Le Bleu Ridge B & B next door is perfect. Stroll over to the tasting room for a glass of wine by the fireplace. 

Answers to Stump The Winos! See 7/19/2011 Post

A. Pollak Vineyard -View towards the Pond and Mountains

B.Glass House Winery-When the Raccoon ate the Pineapple

C.Flying Fox Winery-Quaint Cottage Entrance

D.King Family Vineyard-Polo Pony

E.Mountfair Vineyard-Barrel Room

F.Keswick Vineyards-Cherub Sculpture at Tasting Room

G.Blenheim Vineyards-Sign to Tasting Room

H.Pippin Hill Farm Vineyards-View from the Patio

I.Barboursville Vineyards-Ruins

J.Sweely Estate Winery-Sculpture

K.Afton Mountain Vineyards-Artwork

Just for Fun, How many did You get right?

Wine Blogging at Monticello!

After spending a day at the Omni Hotel on the Charlottesville downtown pedestrian mall ( I write this description for non-locals) we climbed on busses heading up curvy route 53 to Monticello for a dinner reception featuring Virginia wines. Extremely muggy hot weather was not the best conditions to show off our fair city and Blue Ridge Mountains. I still think despite the New Orleans Bayou-thick air, out of state visitors were impressed with the history and beauty of Monticello.  Efforts were made to keep the guests comfortable, hand-held fans printed with “Virginia Is For Lovers” were distributed and outdoor air conditioning was provided at strategic locations, fans with water reservoirs diffusing cool mist on the more aggressive heat relief seekers (Me!).  TJ look-alike mingled with the guests  along with celebrities like the Zonins, owners of Barboursville, just in from Italia! 

The wine makers were sheltered under a vast tent, keeping their bottles in coolers before opening them  for the bloggers. I couldn’t be more proud of our winery owners, wine makers and hosts-cheerfully pouring (more requested) whites  and reds and extolling the quality of their wines. Meanwhile, I shed my heels at Ankida Ridge’s table and walked barefoot in the grass,  meeting other wine bloggers and tasting wine.  As I wandered around, I couldn’t help but wonder what Thomas Jefferson would think about these techy wine lovers traipsing around his home and sharing thoughts regarding an industry that he started centuries ago  in Virginia!  

I was a little despondent about the demise of the 200+ years old White Oak and Poplar trees flanking the west side of Monticello. Noticeably missing, the large tree stumps look void and sad, so I toasted Thomas Jefferson quietly to myself.  The value of some of the wines attributed to his collection have reached record prices at auction!

Ankida Ridge, Glass House, Stinson, Gabrielle RausseFlying Fox and Pippin Hill Farm Vineyard were stops for me, unfortunately I missed several others due to waning energy. The food was excellent!  Shrimp and cheese grits, mini crab cakes, tiny stuffed red potatoes were all tasty pairings for the wines offered. Water bottles were the most coveted item on the menu, Keswick Hall did a fabulous job!

All in all, a lovely event and I overheard many guests discussing return travel plans to Virginia!

Great job, Charlottesville and Virginia Tourism!

Cheers to Good Taste at Pippin Hill Farm & Vineyards

In the previous post I spent much of the focus on the surroundings,  but very little attention to the experience at Pippin Hill Farm & Vineyards.  When we arrived, the final tear down and post wedding reception clean up was  in progress.  It was actually an opportunity to get a glimpse at the attention to detail offered at Pippin Hill.  We passed through the Granary in the direction of  the Tasting Room and spied a table of leftover  floral arrangements  by  Pat’s Floral Designs, lovely mini garden urns of hydrangeas, berries and David Austin roses. One of the gentleman offered us some of the flowers and we selected a beautiful apricot rose and strolled out to the veranda.

Our visit was at a leisurely pace, encouraged to linger and savour the experience.  Mariah, one of the excellent tasting hostesses, greeted us and took the initiative to set up outdoor seating for us, pulling a low table to the center and arranging chairs for conversation.  She obliged us with a wine tasting outside and brought each wine out in adorable hand crafted  carafes!  I wanted to take one home and wondered if they would be available for guests to purchase in the future.

I’m afraid we enjoyed the wine and food pairings so much that we weren’t quite attentive to the description of each wine. The tastings are separated into whites and reds, each flight 5 dollars per person. The  chardonnay was really nice, not too oaky, fermented partially in steel and new french oak barrels.  We chose two different tapas style pairings, one of roasted garlic and lemon hummus, crusty bread and marinated olives.  The other appetizers paired well with the red wines, a charcuterie platter of dry cured salami, Kite’s country ham, La Quercia prosciutto picante with bread from the wood burning oven sweet spiced pecans and marinated olives. 

 Later, we were treated to a surprise from the chef, a plate of Oysters Rockefeller.  I can really get used to this lifestyle!  Of the red wines we tasted, the Winemakers Select Red was my favorite, a blend of Cabernet Franc, Merlot and Chambourcin.  Some liked the 2008 Shaps Petit Verdot with spicy and bold, with deep crimson color.

Happy Father’s Day to my sweet husband of 29 years!  He is very indulgent taking me to yet another winery on Father’s Day and so is Brian, our youngest son, by hanging out with us! Needless to say, they are my usual partners in crime along with Carolina, bride- to-be!

During our tasting the afternoon humidity became a touch sweltering and we moved indoors,… ahh, nice and cool inside.  The vantage point here was just as well thought out, with windows framing the patio and the wood burning fireplace centering the room.  Tables, sofas, and seating were comfortable and I believe Architectural Digest would do well to write about this place! Can you tell I liked it?

2011 North American Wine Bloggers Conference in Charlottesville!

In a little over a month, Charlottesville, Virginia will be hosting The North America Wine Bloggers Conference!  They are expecting as many as 325 participants, actually limiting it to that number!  This is quite a coup for Virginia and the efforts of many in the Commonwealth including Governor Bob McDonnel . With the recent opening of Pippin Hill Farm and Vineyards  and this week Stinson Vineyards,  there is a lot of excitement in the air around Charlottesville’s wine country!

This is my first time to participate and I’m excited to be  learning more about wines from enthusiasts world wide!  I will be joining wine bloggers, new media innovators, and wine industry leaders on July 22-24, 2011 in Charlottesville, Virginia for the fourth annual North American Wine Bloggers Conference!  Best of all, I feel proud to be a local wine blogger and have the opportunity to show off  the beauty of our wine country and some of our superb wineries! 

There is also a Pre-Conference Excursion to Loudoun County.  Loudoun County is located just outside Washington DC and is one of Virginia’s premier wine areas, with 28 area wineries. I really wanted to join this group as well but can’t take that much time away from real estate in the summer! Other than visits to local wineries and Monticello, all meetings will be held at the Omni Hotel,  located near the end of our charming downtown pedestrian mall.

I’ve never “Live-Wine Blogged” before, hopefully I’ll get some pointers before the event!  The agenda is amazing including Dave McIntyre, wine writer for the Washington Post and founding member of DrinkLocalWine.com;  Lenn Thompson, founder of New York Cork Report; and Rémy Charest, blogger at The Wine Case in Canada.  This panel will be moderated by wine blogger, Frank Morgan of  Drink What You Like.  It will also be a great chance to meet wine tweeps in person!

New York Times wine critic and blogger Eric Asimovwill be providing the  keynote speech for the conference. I also noticed my friend Kat Schornberg Barnard of Keswick Vineyards will be attending!  I’ll know one person!

Look out C-ville, Here come the winos :)